Sur La Table reviews

3.1

41% would recommend to a friend

(1,059 total reviews)

Jason Goldberger

46% approve of CEO

31% positive business outlook

Sur La Table has an employee rating of 3.1 out of 5 stars, based on 1,059 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Sur La Table employee rating is in line with the average (within 1 standard deviation) for employers within the Ventas al mayoreo y al menudeo industry (3.5 stars).

Reviews by job title

1K reviews
5.0
Oct 23, 2014
Recommend
CEO approval
Business Outlook

Pros

Work with resident chef and chef instructors, prepare ingredients, learn how to cook various dishes, not as demanding as a restaurant.

Cons

You may be the only Kitchen Assistant in a certain class. If you don't work on cleaning during classes, you will suffer from a long backlog.

4.0
Oct 16, 2014

Fun for a students!

Recommend
CEO approval
Business Outlook

Pros

40% discount off holiday goodies were a perk, flexible hours and friendly and understanding staff.

Cons

Crowds during the holiday season, waking up at 4:00 to unload carts.

Viewing 874 - 876 of 1,059 Reviews

Glassdoor has 1,088 Sur La Table reviews submitted anonymously by Sur La Table employees. Read employee reviews and ratings on Glassdoor to decide if Sur La Table is right for you.