Does Sur La Table pay their employees well?

According to anonymously submitted Glassdoor reviews, Sur La Table employees rate their compensation and benefits as 2.4 out of 5. Find out more about salaries and benefits at Sur La Table. This rating has improved by 13% over the last 12 months.

How satisfied are employees working at Sur La Table?

40% of Sur La Table employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Sur La Table 3.1 out of 5 for work life balance, 3.0 for culture and values and 2.6 for career opportunities.

What are the top reviewed jobs at Sur La Table?

Sales Associate (193) , Kitchen Assistant (103) , Floor Lead (38) , Retail Sales Associate (31) , Store Manager (31) , Assistant Manager (30) , Chef Instructor (27) , Resident Chef (26) , General Manager (22) , Manager (18) , Assistant Store Manager (14) , Seasonal Sales Associate (12) , Culinary Instructor (11) , Assistant Resident Chef (9) , Culinary Lead (8)

What are the pros of working at Sur La Table according to real employee reviews?

"The job itself was fun and the people were great" ((in 82 reviews)); "Great coworkers and a solid company." ((in 43 reviews)); "Only the discount & mostly friendly staff." ((in 29 reviews)); "Flexible hours and fun to work for" ((in 25 reviews)); "Free/discounted cooking classes" ((in 21 reviews))

What are the cons of working at Sur La Table according to real employee reviews?

"Low pay (the last raise they gave me a whopping sixty cents more)." ((in 117 reviews)); "There is NO training for pretty much every position from sales to management to culinary instructors." ((in 42 reviews)); "Good managers can't last long." ((in 42 reviews)); "Floor lead positions and below are only part time with no benefits or major incentive beyond the store discount." ((in 25 reviews)); "Since the acquisition and replacement of senior leadership with former Williams" ((in 15 reviews))

What are employees saying about Sur La Table layoffs in 2026?

Explore Glassdoor’s employee reviews to understand what current and former employees are saying about Sur La Table layoffs and their outlook for job security at Sur La Table in 2026.

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Sur La Table

Sur La Table reviews

3.1

40% would recommend to a friend

(1,059 total reviews)

Jason Goldberger

41% approve of CEO

28% positive business outlook

Ratings by category

3.5

Diversity & inclusion

3.1

Work/Life balance

3.0

Culture & values

2.7

Senior management

2.6

Career opportunities

2.4

Compensation and benefits

Sur La Table has an employee rating of 3.1 out of 5 stars, based on 1,059 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Sur La Table employee rating is in line with the average (within 1 standard deviation) for employers within the Ventas al mayoreo y al menudeo industry (3.5 stars).

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

Disability

Parent or family caregiver

Veteran status

Reviews by job title

1K reviews

4.0

May 21, 2015

Great company, great people

Manager

Recommend

CEO approval

Business Outlook

Pros

Great company, great people, great product. A real team environment in our district. I feel valued by my boss.

Cons

The Pay could be better.

5.0

May 19, 2015

Great Place to Work

Sales associate

Recommend

CEO approval

Business Outlook

Pros

Easy job, strong support, motivational and helpful management

Cons

Pay isn't great, but hell, it's retail

4.0

May 17, 2015

Great company with a few issues to sort out.

Anonymous employee

Recommend

CEO approval

Business Outlook

Pros

The staff tend to be very knowledgeable, and at the time when I worked there, were truly empowered to do whatever it took to make certain customers had a great experience. This was my favorite thing about this company.

Cons

The direction of the company changes often, and you should be prepared to deal with that. One moment, gift registry was the most important metric in the world, the next moment it was completely forgotten in favor of customer email collection, which is quickly forgotten in favor of cooking class sign-ups. It's difficult to keep up with what is the important metric from week to week.

Viewing 823 - 825 of 1,059 Reviews

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