Sur La Table reviews

3.1

40% would recommend to a friend

(1,060 total reviews)

Jason Goldberger

41% approve of CEO

28% positive business outlook

Sur La Table has an employee rating of 3.1 out of 5 stars, based on 1,060 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Sur La Table employee rating is in line with the average (within 1 standard deviation) for employers within the Ventas al mayoreo y al menudeo industry (3.5 stars).

Reviews by job title

1K reviews
1.0
Aug 18, 2020

Zero Company Culture

Recommend
CEO approval
Business Outlook

Pros

Great Products and working with Chefs and Culinary in store

Cons

Culinary Management in Home Office is mean and does not care about employees or customer experience. Operations not professional very rude, has no communication skills with stores. Stores detest working with both of them they are unprofessional and have no care for what is happening in store. Programs are added with zero imput from the store teams and flop due to inadequate training or notification. Store teams are fearful of Management due to being completely shut down and put down.

4.0
Aug 6, 2020
Recommend
CEO approval
Business Outlook

Pros

great reputation and history with costumers

Cons

not environmentally cautious , not enough open communications between employees and the leaders, lack of clarity on store management,

Viewing 418 - 420 of 1,060 Reviews

Glassdoor has 1,089 Sur La Table reviews submitted anonymously by Sur La Table employees. Read employee reviews and ratings on Glassdoor to decide if Sur La Table is right for you.