Does Eurest pay their employees well?

According to anonymously submitted Glassdoor reviews, Eurest employees rate their compensation and benefits as 2.8 out of 5. Find out more about salaries and benefits at Eurest. This rating has decreased by 10% over the last 12 months.

How satisfied are employees working at Eurest?

32% of Eurest employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Eurest 3.0 out of 5 for work life balance, 2.4 for culture and values and 2.7 for career opportunities.

What are the top reviewed jobs at Eurest?

Chef Manager (46) , Executive Chef (40) , Food Service Director (22) , General Manager (21) , Cook (20) , Barista (17) , Cashier (17) , Chef (16) , Sous Chef (16) , Grill Cook (13) , Food Service Worker (12) , District Manager (10) , Line Cook (10) , Manager (10) , Food Service Manager (8)

What are the pros of working at Eurest according to real employee reviews?

"Good benefits...some of the days are decent with getting the help I need...working for eurest puts a good medal in your resume" ((in 37 reviews)); "Pay was decent." ((in 31 reviews)); "Most weekends off" ((in 18 reviews)); "Good work/life balance" ((in 11 reviews)); "Great coworkers very supportive of my work." ((in 11 reviews))

What are the cons of working at Eurest according to real employee reviews?

"No accountability for poor management." ((in 42 reviews)); "There is NO training" ((in 22 reviews)); "The managers beyond the Executive chef level are corporate suck ups, for lack of a better description." ((in 22 reviews)); "Long hours." ((in 13 reviews)); "Communication is horrific." ((in 6 reviews))

What are employees saying about Eurest layoffs in 2026?

Explore Glassdoor’s employee reviews to understand what current and former employees are saying about Eurest layoffs and their outlook for job security at Eurest in 2026.

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Eurest

Part of Compass Group USA

Eurest reviews

2.8

32% would recommend to a friend

(576 total reviews)

Tony McDonald

73% approve of CEO

36% positive business outlook

Ratings by category

3.2

Diversity & inclusion

3.0

Work/Life balance

2.8

Compensation and benefits

2.7

Career opportunities

2.4

Culture & values

2.4

Senior management

Eurest has an employee rating of 2.8 out of 5 stars, based on 576 company reviews on Glassdoor which indicates that most employees have an average working experience there. The Eurest employee rating is 24% below average for employers within the Restaurantes y servicios de comidas industry (3.7 stars).

Ratings by demographic groups

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Parent or family caregiver

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Reviews by job title

576 reviews

1.0

Nov 6, 2019

Horrible Management and HR

Cashier

Recommend

CEO approval

Business Outlook

Pros

Fast paced atmosphere makes days go fast.

Cons

Very poor management!!! Manager committed all kinds of food code violations, consistently bullied and exhibited mean, childish behavior. Manager was reported to HR several times. HR department is almost impossible to get to. Called four times to HR and waited on hold a collective 4 hours. When they did answer, were rude, condescending and defensive. I remained professional and was not listened to. I really do not think they care. If you work here, you are just a number working for the managements bottom line, and they will stick up for each other no matter how wrong it gets.

1.0

Jan 26, 2019

Started off great first 6 years..now horrible company

Sous chef

Recommend

CEO approval

Business Outlook

Pros

Great for learning from other chefs and using as a step stool

Cons

No official training, they will leave you to sink, poor morale, no more incentives, no more holiday turkeys or pies, constant pay rate freezes, always understaffed, poor health and dental, relying on temps too much, no bonuses, and they ride the grey shaded area of the law regarding anything pertaining to breaks, they have the most paperwork and audits out of all the food service companies, training programs are below standard, they love to underbid like sodexho, which leads to overexpectation from clients and pay freezes

1.0

Dec 9, 2018

Better Options

Chef manager

Recommend

CEO approval

Business Outlook

Pros

5 day work week, but have to take home work on the weekend. Opportunities to move around. Got to work with some good people.

Cons

Unrealistic financial goals Management and Culinary treated poorly by upper-management. Heavy workload. Labor cut to meet financials. Treat hourly labor poorly. Low wages for them. High stress environment.

Viewing 13 - 15 of 576 Reviews

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Horrible Management and HR

Started off great first 6 years..now horrible company

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