I applied online. The process took 4 weeks. I interviewed at Sodexo (Decorah, IA) in Oct 2016
Interview
Interviewed with the Sous Chef and Executive Chef-very quick and easy. They asked about availability, what I did previously as a cook, and how I dealt with chaotic situations in the kitchen.
Interview questions [1]
Question 1
What hours I wanted to work, full-time or part-time?
I applied through an employee referral. The process took 1 day. I interviewed at Sodexo (Norman, OK) in Jun 2015
Interview
it actually went very good better than what I expected it to be in a interview I know they liked my resume and the skills that I have to offer to the company
I applied in-person. The process took 1 day. I interviewed at Sodexo (Jacksonville, FL) in Aug 2015
Interview
The interview process was not that long we talked about cooking things were unfamiliar to me as a new and exciting Foods being able to work with kids at Episcopal High School being able to work with a new staff being a to oversee the new staff management wise and also being a leader overall the interview went very well