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      Take a Chef

      Is this your company?

      Take a Chef reviews

      4.5

      93% would recommend to a friend

      (10 total reviews)
      avatar

      Galder Kabiketa

      100% approve of CEO

      83% positive business outlook

      Ratings by category

      4.7

      Diversity & inclusion

      4.4

      Work/Life balance

      4.3

      Culture & values

      4.3

      Senior management

      4.1

      Career opportunities

      4.0

      Compensation and benefits

      Reviews by job title

      10 reviews
      5.0
      Feb 7, 2025

      Great work environment with growth opportunities

      Video editor
      Recommend
      CEO approval
      Business Outlook

      Pros

      Working at TAKE A CHEF has been a very positive experience. The work environment is excellent and fosters collaboration among colleagues. The company offers flexible hours, allowing for a good work-life balance. Additionally, we have several non-working days throughout the year. I have had the opportunity to grow and develop professionally within the company. In summary, TAKE A CHEF offers a friendly, flexible work environment with growth opportunities.

      Cons

      Although I don't find any major disadvantages in my work experience at TAKE A CHEF, I believe there is room for improvement in the salary.

      5.0
      Sep 16, 2025

      Best Place to Work

      Brand and marketing specialist
      Recommend
      CEO approval
      Business Outlook

      Pros

      - Libertad y autonomía: tienes espacio para proponer, crear y llevar tus ideas a la acción. - Flexibilidad real: organización del tiempo y del trabajo que se adapta a ti, no al revés. - Retos constantes: cada día trae un desafío nuevo que te empuja a pensar distinto y crecer. - Aprendizaje acelerado: estar en una startup global significa aprender de todo: marketing, producto, operaciones, PR y más. - Un equipo que inspira: rodearte de gente apasionada, con visión y con ganas de dejar huella. - Impacto visible: lo que haces se nota y tiene efecto directo en la marca, en los chefs y en los clientes.

      Cons

      Ritmo intenso: las prioridades cambian rápido y no siempre hay tiempo para planear con calma. Desorden: a veces falta organización y claridad, lo que puede generar frustración. Estructura en construcción: muchos procesos no están definidos y hay que resolver sobre la marcha. Multitasking constante: rara vez trabajas en una sola cosa, lo que puede desgastar.

      5.0
      Sep 4, 2025

      Best job experience ever

      Content manager
      Recommend
      CEO approval
      Business Outlook

      Pros

      High autonomy, with real impact on the company’s results, pleasant work environment and well compensated.

      Cons

      If you don’t enjoy an open startup environment, this is not for you.

      Viewing 1 - 3 of 10 Reviews
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      ReviewsTake a Chef reviews

      Glassdoor has 18 Take a Chef reviews submitted anonymously by Take a Chef employees. Read employee reviews and ratings on Glassdoor to decide if Take a Chef is right for you.