Sur La Table reviews

3.1

40% would recommend to a friend

(1,059 total reviews)

Jason Goldberger

41% approve of CEO

28% positive business outlook

Sur La Table has an employee rating of 3.1 out of 5 stars, based on 1,059 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Sur La Table employee rating is in line with the average (within 1 standard deviation) for employers within the Ventas al mayoreo y al menudeo industry (3.5 stars).

Reviews by job title

1K reviews
5.0
Apr 27, 2019
Recommend
CEO approval
Business Outlook

Pros

You get free coffee samples while working! You also get a 15 minute paid-break.

Cons

Sometimes the store can be low on customers, and there is not much to do.

2.0
Apr 11, 2019

Lots of ups and downs

Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Great product assortment and discount for those who love to cook.

Cons

Ever changing leadership led to countless brand identities with no real direction.

4.0
Feb 28, 2019

Fun but lots of dishes

Recommend
CEO approval
Business Outlook

Pros

Free food, flexible hours, learn a lot from chefs/classes, fun job overall, cool staff. Great part time job if you are going to school or have some other job.

Cons

Washing dishes 80% of the time, smell after shift, called off a lot, treated as lower than chef, minimum wage, a lot of cleaning but not a lot of actual cooking

Viewing 880 - 882 of 1,059 Reviews

Glassdoor has 1,088 Sur La Table reviews submitted anonymously by Sur La Table employees. Read employee reviews and ratings on Glassdoor to decide if Sur La Table is right for you.