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      Sur La Table

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      Sur La Table reviews

      3.1

      40% would recommend to a friend

      (1,060 total reviews)

      Jason Goldberger

      41% approve of CEO

      28% positive business outlook

      Ratings by demographic groups

      Sur La Table has an employee rating of 3.1 out of 5 stars, based on 1,060 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Sur La Table employee rating is in line with the average (within 1 standard deviation) for employers within the Ventas al mayoreo y al menudeo industry (3.5 stars).

      Reviews by job title

      1K reviews
      5.0
      Oct 8, 2016

      Store Manager

      Anonymous employee
      Recommend
      CEO approval
      Business Outlook

      Pros

      Love the company, love the people.

      Cons

      You stay busy but its fun.

      4.0
      Oct 2, 2016

      Sales Associate

      Sales associate
      Recommend
      CEO approval
      Business Outlook

      Pros

      Great environment to work in. Great employees to work with. It is a great place to work in and fun interacting with the customers. Great employee discount.

      Cons

      Pay is too low, but I guess it kind of makes up for the employee discount. OR NOT. Otherwise not much cons.

      2.0
      Sep 30, 2016

      Poor pay, bad schedule

      Anonymous employee
      Recommend
      CEO approval
      Business Outlook

      Pros

      Working in a store with cooking classes keeps things different and interesting. The employee discount is generous (but you can't help but wonder how big the markup is in the first place!). If you're into cooking, it's nice to be able to learn about all the high-end stuff and be able to afford it (in theory... if this is not your only job... see "Cons"). That is why the two stars. One for having nice stuff and one for the discount. In every other way: beware of this job.

      Cons

      The pay is absolutely insulting for sales associates. I am convinced that the only reason they get away with it is because half of the associates are fairly well to do folks, comfortable retirees, or people with well paying professional jobs who are in it for the fun of it and the discount and that's it. Schedule is rarely put out more than a few days before it starts, and they demand a high amount of availability so really, your whole life is on pause until management gets their act together. The mandated high available (recent change) is the reason I will be leaving. Not enough payroll to have a dedicated stock/floorset person anymore so those tasks are now performed while also trying to provide customer service. They don't schedule anyone full time, to avoid needing to provide benefits. You will not get more than 25 hours per week from this employer.

      Viewing 655 - 657 of 1,060 Reviews
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      ReviewsSur La Table reviews

      Glassdoor has 1,089 Sur La Table reviews submitted anonymously by Sur La Table employees. Read employee reviews and ratings on Glassdoor to decide if Sur La Table is right for you.