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      SkyChefs

      Engaged Employer

      SkyChefs reviews

      3.2

      51% would recommend to a friend

      (653 total reviews)

      Greg Anderson

      48% approve of CEO

      34% positive business outlook

      Ratings by category

      3.5

      Diversity & inclusion

      3.2

      Compensation and benefits

      2.8

      Culture & values

      2.8

      Career opportunities

      2.7

      Work/Life balance

      2.5

      Senior management

      SkyChefs has an employee rating of 3.2 out of 5 stars, based on 653 company reviews on Glassdoor which indicates that most employees have a good working experience there. The SkyChefs employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurantes y servicios de comidas industry (3.7 stars).

      Ratings by demographic groups

      Reviews by job title

      653 reviews
      5.0
      May 2, 2024

      Love it

      Supervisor
      Recommend
      CEO approval
      Business Outlook

      Pros

      The culture is diverse and amazing! I love the team and leader

      Cons

      None. I don't have anything

      1.0
      Apr 17, 2024

      An ideal starting point for inexperienced individuals

      Demi chef
      Recommend
      CEO approval
      Business Outlook

      Pros

      The starting wage is suitable for individuals without prior experience. The company offers amenities such as uniform laundering and meals. With dedicated cleaners on staff, kitchen cleaning and dishwashing duties are unnecessary, providing an environment focused solely on cooking.

      Cons

      -HR disregards your preferences regarding desired wages and positions, as well as the quality and duration of your experience. -Employees may be assigned to departments that differ significantly from the advertised job postings. For instance, a job posting for a chef position in the morning shift for NZ Airlines might result in being assigned to a butcher role in the evening. -Some individuals in managerial roles exhibit unprofessional behavior. -Some employees are unable to speak English at all, making it difficult to carry out tasks -Overall motivation among employees is low, leading to a tendency to delegate tasks to others. -There is a shortage of cookware, with items often being hidden in undisclosed locations.

      5.0
      Apr 15, 2024

      Great Atmosphere and Work Ethics

      Sous chef
      Recommend
      CEO approval
      Business Outlook

      Pros

      Always new aspects to learn. Solid operations. Great people.

      Cons

      To far if you don't live in Miami-Dade

      Viewing 214 - 216 of 653 Reviews
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      Glassdoor has 1,049 SkyChefs reviews submitted anonymously by SkyChefs employees. Read employee reviews and ratings on Glassdoor to decide if SkyChefs is right for you.