Steer Clear - Assistant Store Manager Sur La Table Employee Review

1.0
Oct 13, 2015
Recommend
CEO approval
Business Outlook

Pros

The discount is great and the products are very nice. The hours are retail, so they are always in flux

Cons

Expect more with less payroll hours, new hires get 5-10 hours a week and the pay for everyone is too low for what it is. Keep looking for a better company, this one is on a downward spiral.

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business Outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business Outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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