Not the best or the worst - Assistant Manager Sur La Table Employee Review

3.0
Oct 16, 2023
Recommend
CEO approval
Business Outlook

Pros

Great discount, coworkers are nice, better training resources in recent years

Cons

Corporate pretty out-of-touch with people at store level, having only two people allowed to be scheduled at a time made workload far too heavy at times

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business Outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business Outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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