needs improvement - Anonymous employee Sur La Table Employee Review

3.0
Feb 25, 2020
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

generous discount, paid time off, benefits and holiday pay for all employees

Cons

Always seem to be behind in technology and in transition of leadership. Need to find the culture

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business Outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business Outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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