sales - Anonymous employee Sur La Table Employee Review

3.0
Apr 12, 2018
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

helping people find what they did not know what they needed

Cons

worked there for several years and top in sales. applied to come back for holidays and was told I did not have enough experience

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business Outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business Outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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