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Carlo's Bakery

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Horrible - Anonymous employee Carlo's Bakery Employee Review

1.0
Nov 12, 2016
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Coworkers and bakers are cool, and sometimes ... if your supervisor is nice, you can get leftover pastries at the end of your shift. (Closing shift)

Cons

Everything else. The pay is horrible for everything you have to do. You literally work so hard for nothing. The management is horrible as well as the supervisors who don't do anything but sit around on their phones all day, but get mad if you do one little thing wrong. You're not allowed to talk, and it's just not a fun environment (as it should be) Also, there's no room for growth. Everything is frozen and shipped to all locations. So you don't really get to learn how to make anything.

Explore other reviews about Carlo's Bakery

5.0
Jun 10, 2025
Recommend
CEO approval
Business Outlook

Pros

Great staff, rewards, great environment

Cons

None, hard work, long hours

2.0
May 29, 2026
Recommend
CEO approval
Business Outlook

Pros

Coworkers kept the shifts entertaining

Cons

For how busy it was and the amount of work we had to do the pay was not worth it at all. Management was all over the place honestly, I wouldn’t recommend anyone to work there unless they were just trying to gain retail and food service experience. The cake boss himself never really showed up unless it was to do some kind of promotion.

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