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Blue Plate Catering

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Blue Plate Catering reviews

3.8

71% would recommend to a friend

(55 total reviews)

Jim Horan

77% approve of CEO

63% positive business outlook

Blue Plate Catering has an employee rating of 3.8 out of 5 stars, based on 55 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Blue Plate Catering employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurantes y servicios de comidas industry (3.7 stars).

Reviews by job title

55 reviews
3.0
Sep 22, 2015

It's catering

Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Cool managers, good training, family/community vibe, cool events, cool venues around Chicago you get to go to. GREAT FOOD.

Cons

After they get your training out of the way, they give you much less shifts and work opportunities. Some of the older servers get paid to just show up, and don't contribute much work. You're forced to get rid of all the food on your plate, even though guests may get annoyed and clearly don't want more.. Feeling like you will never be in the position of those rich and beautiful you are serving because you are their servants. Not the best feeling.

3.0
Sep 4, 2015

Blue plate

Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Employees were great to work with

Cons

Management is unstructured need to be more involved

Viewing 49 - 51 of 55 Reviews

Glassdoor has 61 Blue Plate Catering reviews submitted anonymously by Blue Plate Catering employees. Read employee reviews and ratings on Glassdoor to decide if Blue Plate Catering is right for you.