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Anheuser-Busch InBev

Engaged Employer

Anheuser-Busch InBev reviews

3.6

66% would recommend to a friend

(4,558 total reviews)
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Michel Doukeris

76% approve of CEO

60% positive business outlook

Anheuser-Busch InBev has an employee rating of 3.6 out of 5 stars, based on 4,558 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Anheuser-Busch InBev employee rating is in line with the average (within 1 standard deviation) for employers within the Manufactura industry (3.5 stars).

Reviews by job title

5K reviews
1.0
Nov 11, 2016

Cut-throat culture

Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

There are a lot of opportunities to take on new responsibilities and make an immediate impact in the business. Since nobody really knows what they're doing, there often isn't anybody to tell you "no" when you want to try something new (just don't tell your boss). Holiday and vacation schedule are good on the Global team.

Cons

Mid-management is terrible and generally clueless. Because people move around so often, nobody develops any level of expertise. This company is a case of the blind leading the blind. You also won't get fairly compensated for your work -- mid/upper management will simply demand that continue to delivery more results and that you will be compensated "later." All of the 10 principles are ignored as part of a quest to pretend to hit poorly-designed targets (remember the part where nobody has any expertise in their current area?) at all costs. Work quality is an afterthought -- the only thing that matters is the appearance of delivering results. There are no real opportunities to move up unless you're Brazilian and have an MBA, otherwise they'll just try to shift you around to pointless new roles where you have no experience.

5.0
Oct 17, 2016
Recommend
CEO approval
Business Outlook

Pros

Meritocratic environment, excelled career growth, unlimited opportunities for functional development, unparalleled leadership opportunity, competitive pay, informal and candid culture, free beer!

Cons

Geographic mobility is highly encouraged for professional growth. Because people move through the company so quickly, there are often gaps in technical knowledge in managerial positions; this con is greatly outweighed, however, by the excelled potential for career growth provided by frequent position changes.

1.0
Sep 18, 2016

Avoid packaging like the plague

Recommend
CEO approval
Business Outlook

Pros

-There is nowhere else you will get such incredible experience as a young engineer. Managing union employees and making huge decisions -The non-packaging departments can be great places to work, depending on the people. Although all departments are high stress, high hours. No real engineering to be had.

Cons

Packing is like getting sucked into a black hole made out of all the worst bullies from all the worst 80s movies. If you're successful there, none of the other departments will want you because they'll know you're slimy. It's almost unreal what goes on there- I won't blame you if you don't believe me. I counted the days until I could quit and called my boss from my old department absolutely appalled my first day when I saw a mind boggling number of safety violations. During my 3 years with the company, I watched 3 rounds of 10-15 new hires start in May, and within 3 months 50% had quit or been fired. Only 1-2 made it the full year, and it wasn't because of their business ethic. The managers tell every person that after being a manager for a year they'll be promoted, but there's only room for a few promotions- you do the math. The managers encourage (or at the very least turn a blind eye to) infighting, and everyone is constantly trying to back stab and climb on each other to get to the top. The union is extremely strong which can result in some truly bad eggs that bring down the morale for the good ones. When things finally get too far and you need support from HR and senior management, you don't get it. Actual circumstances where absolutely no discipline occurred is 3 men surrounding me and screaming at me and refused to let me leave because I disciplined one for repeatedly refusing to wear ear plugs, a group of men repeatedly sexually harassing a female coworker (walking into an office where she was working midnight shift alone and saying "I just wanted to get a look at the hot young thing everyone was talking about", calling her "sweetie pie" in response to direction, complimenting her "assets"). Absolutely refusing to acknowledge or speak to a direct manager, to the point of running away from the manager when he tried to initiate contact in person for months on end. Not even a verbal warning was issued to any of these people. HR is just as useless for quarrels between managers. Once, I called the warehouse manager to tell him to hold a truck, he swore at me for a minute straight and hung up and refused to take any more calls- for all I know, hold beer went out the door. I sent an email about the incident to my manager and HR (it was the weekend), and never received a reply from either. Actual conversations during shift turn over meetings that were attended by managers included sentences like "I drove the bus over him tonight. I let him mess up and then gave him a bad review so we won't have to worry about him for long. That girl is only good to look at but hey that's better than I can say for half the other people we have. Here's how to get her fired _. Don't worry, I'll show you how to write your shift end report so that it looks like it's the previous shifts fault."

Viewing 256 - 258 of 4,558 Reviews

Glassdoor has 6,483 Anheuser-Busch InBev reviews submitted anonymously by Anheuser-Busch InBev employees. Read employee reviews and ratings on Glassdoor to decide if Anheuser-Busch InBev is right for you.