What bacteria would you test for in a bottle of gaviscon? What testing would you do to check a new area was clean for manufacturing? How would you test for bacteria contamination? When have you had to act with integrity? How do you organise your work day? How do you handle multiple pressing deadlines?
What made you interested in lonza?
How do you keep up to date with microbiology?
A few questions about organization, prioritizing tasks with a busy/shifting work load.
A few questions about experience with lab equipment, sterile/aseptic technique.
How would you deal with a disagreement in work
How to manage people with more experience than yourself in the field when there's disagreement
Self Interview and Technical questions
What is your proudest achievement? Tell us about yourself. What would you do if your coworker isn’t pulling their weight around? What are your 3 greatest strengths? What does the word ‘aseptic’ mean? Are you familiar with pipetting? How much water is there in 1 gram?
What are your strengths and weaknesses?
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