Kitchen Manager Interview Questions

285 kitchen manager interview questions shared by candidates

You have a difficult customer causing a scene in the dining room. How do you resolve this? Should you attempt to placate this person with discounts and if so how do you determine the amount of this discount? can you picture circumstances where you would ask a customer to leave and if so describe your reasoning. If not, wh?
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Kitchen Manager

Interviewed at Legal Sea Foods

3.6
May 30, 2009

You have a difficult customer causing a scene in the dining room. How do you resolve this? Should you attempt to placate this person with discounts and if so how do you determine the amount of this discount? can you picture circumstances where you would ask a customer to leave and if so describe your reasoning. If not, wh?

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