I applied through an employee referral. The process took 4 months. I interviewed at Hilton (Sídney) in Feb 2025
Interview
I had a trial shift where I took on bartending responsibilities and practiced making drinks like margaritas. After that, I had an in-person interview with two professionals, where they asked me around five or six questions about myself and how I work in a team, handle pressure, and manage my time effectively."
Interview questions [1]
Question 1
The question they asked me was: How would you manage your time in a difficult or high-pressure situation?
