Job Summary

A Junior Kitchen Supervisor oversees the daily operations of a kitchen area, ensuring efficiency, food quality, and customer satisfaction. Should be able to manage staff effectively, maintain inventory, and uphold food safety standards.

Job Qualifications

• A minimum of 3 years working experience or 1-2 years of Supervisory working experience.
• Bachelor's, Associate or Vocational graduate.
• Knowledgeable in health and safety standards.
• Can communicate effectively and confidently.
• With a high sense of value for customer service.
• Must be willing to work at Unimart Greenhills.

Job Type: Full-time

Ability to commute/relocate:

• San Juan, San Juan: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

• How much is your expected monthly salary?

Experience:

• Supervisory: 2 years (Preferred)

Location:

• San Juan, San Juan (Preferred)

Work Location: In person